Semi-Private · 18 Holes

Rainbow Ridge Golf Course

26 B Clover Valley Road, Manitowaning, Ontario

Semi-PrivateMembership
18Holes
4.394 Reviews
Manitowaning, OntarioLocation

The Club

About Rainbow Ridge Golf Course

Rainbow Ridge Golf Course is Manitoulin Island's premier golf destination, offering an 18-hole championship course that provides a unique island escape. The course is perfect for both summer rounds and indoor golf during the winter months. Guests can enjoy the Ridge Bar & Grill for a relaxed dining experience, and the club also offers state-of-the-art...

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Green Fees

Deals$22

Rates are approximate and from public sources — confirm current pricing with the course.

Facilities

Club Amenities

Motor Cart
Pull Cart
Club Rental
Club Fitting
Pro Shop
Golf Lessons
Driving Range
Putting Green
Chipping Green
Practice Bunker
Restaurant
Bar & Lounge
Reception Hall
Clubhouse
Event Space

Real Estate

Nearby Listings

Membership

Joining Rainbow Ridge Golf Course

Rainbow Ridge Golf Course offers a variety of membership options, including single, couples, family, student, and junior memberships. Members enjoy access to the championship 18-hole course, special events, and competitive leagues. The club also features an indoor golf academy, a bar and grill, and event hosting facilities.

Membership Options

Ways to Join

Single Member

golf
  • $1,310/yrAnnual

Senior Single Member

golf
  • $1,210/yrAnnual

Couples Member

golf
  • $2,090/yrAnnual

Senior Couples Member

golf
  • $1,990/yrAnnual

Family Membership

golf
  • $2,300/yrAnnual

Student Member

junior
  • $595/yrAnnual

Available for students 14 years and up with valid student registration.

Junior Golfer

junior
  • $0/yrAnnual

Junior golfers always golf free with a paying adult or member.

Fees are approximate and gathered from public sources — contact the club to confirm current pricing.

Reviews

What People Say

4.3/5
Google · 94 reviews
In summary

Rainbow Ridge Golf Course receives praise for its friendly staff, challenging layout, and overall value, with many visitors enjoying the scenic setting and quality of the greens. The course's restaurant is also noted for its delicious food and good service. However, some guests have expressed concerns about maintenance issues, particularly with the bunkers and greens, as well as occasional slow pace of play and limited food options.

3 years ago
Staff were excellent. Challenging course, greens make you think. Had a great experience playing 18 holes here.
— Andrew McCutcheon
8 months ago
Pace of play was extremely slow, the course is very poorly maintained, fairways were just okay, but very dry, tees and greens were terrible! Bunkers overgrown with grass and no rakes anywhere. Went in early before my round for lunch and no food (other than chips and chocolate) available, even though promoted as a licensed restaurant. My first time to Manitoulin and I was excited to golf, but ended up very disappointed.
— Samantha Genier
9 months ago
These folks are excellent at providing great customer service. The course is usually in good shape, but they are having issue's keeping up with the bunkers. Also, their public green fees are better than the other 2 courses, and they offer a Senior Rate.
— Michael J Rigazzi
Edited 11 months ago
The course is well layed out. The greens are Horrible! They need 150% attention. It’s impossible to make a good putt on them. Spongy, full of divets, holes and diseased June 27 I have to say, since I’ve started golfing here and since my previous review, the greens have improved tremendously. Great work to all involved!
— Denise St Louis
a year ago
Simply the best, the food the service, the course. If you golf and you are on Manitoulin this is the place!
— Who's Crafty
Edited 8 years ago
Didn't golf here, but did eat here because it was the only restaurant in town open. The food was surprisingly very good. Fresh hamburgers and chicken fingers made on site. The wife had the fish which had an excellent batter. Try the swing bridge blonde ale, very delicious.
— derek riel
10 months ago
The bunkers are in terrible condition. A couple of years ago they had been rehabilitated after being let go during Covid, but now they are terrible. Front nine greens are also in bad shape. All greens are quite slow. I tried to get a hot dog - no luck. Same for a ready made sandwich. Needs a good management shake up.
— David Roberts
a year ago
John, Jordan, and the team have been doing a great job! I have enjoyed a few rounds of golf this year along with some great food. I look forward to being back soon...
— Tyler Jones
10 months ago
Really disappointing to see a course that has so much potential, be in such bad shape. All it would require would be a small amount of work to bring the bunkers back to life and give the greens some TLC.
— Reuben Greenspoon
a year ago
27° and sunny on the last Sunday of July. Asked three times before going out if the beer cart was out, “oh yeah, it’s out”. Never saw it once. Finished dehydrated and hungry. Bar and restaurant both closed. But you can buy a day old sandwich. Greens have many dead and brown spots and this was best weather year for growing in years. Tee-offs are uneven. Bunkers are gravel, not sand. Never returning. Too bad, this used to be a nice course.
— Gord
5 years ago
Played here today and enjoyed the course. The greens were in fantastic shape. The fairways were very good. Unfortunately, it was our second Manitoulin round in as many days where my wife and I followed a senior's foursome the ENTIRE round and waited on every... single... shot (different course yesterday). What's up with Manitoulin golfers and simple etiquette? The bunkers were unplayable and the rough was a little sketchy in spots (lift and place was our workaround). I'd also suggest better yardage markers for those that aren't familiar with the course (there are sunken markers in the ground b…
— luchaugh
2 years ago
This course honestly surprised me. Paid around $100 for two golfers playing 18 with a cart at twilight fees, which is pretty good where I'm from. The course was advertised as a championship style course as many are but this one actually fit the bill. Front 9 (except for the first hole or 2) was more links style-open course with fescue and rolling fairways and the back 9 a bit more wooded. Greens were in great shape, fairways the same. Rough was nice and fescue a bit longer but maintained. Cart was good. Didn't see or talk to staff much but they seemed friendly enough. Will definitely come back…
— Tyler Courtemanche

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